Confluence Menu

Grilled 'Paneer'- Indian cottage cheese with a salsa of pineapple, green mango, and roasted sweet corn with tangy chutneys. Topped with bush dukkah, salted caramel popcorn

Daana’s old favourite-Cauliflower rice-flour fritters, tossed in onions, mustard seeds, green chillies and curry leaves, with mint-tamarind chutney

Mumbai's iconic street food- spiced potato patty slider with spicy garlic chutney

Steamed savoury rice and lentil cake pieces rolled in spiced chutney mix, tossed with mustard-curry leaf tempering Served with homemade tomato-onion chutney

Assamese delicacy- succulent chicken, banana flower tossed with lemongrass

Kerala style, fish coated in tomato onion masala, wrapped in banana leaf and grilled

Pan-tossed prawns with home-blend Chettinad masala, Roasted Coconut Flakes. Served with sweet-sour finger lime-honey dip

From kitchens of the erstwhile Arcot Royal Family, smokey lamb cutlets in green chutney marinade, with spicy mint-tamarind chutney