Take Home Menu & Online Ordering
Thali Menu #149 – Chettinad Thali

Thali Menu #149 – Chettinad Thali

About Chettinad Cuisine Chettinad cuisine is the cuisine of a community called the Nattukotai Chettiars, or Nagarathars as they call themselves, from the Chettinad region of Tamil Nadu state in South India. Chettinad cuisine is perhaps the most renowned fare in the...
Thali Menu #146 – Andhra Thali

Thali Menu #146 – Andhra Thali

About Andhra/Telegu Cuisine Telugu cuisine is a cuisine of South India native to the Telugu people from the states of Andhra Pradesh and Telangana. Generally known for its tangy, hot and spicy taste, the cooking is very diverse due to the vast spread of the people and...
Thali Menu #143 -Navrathri Special- South Indian

Thali Menu #143 -Navrathri Special- South Indian

Navrathri Festival Navarathri Navratri is one of the most significant festivals of the Hindus held in honour of the divine feminine, celebrated all across the world. This is also one of the most ancient festivals dating back to the times. The word Navratri is derived...
Thali Menu #138 -MILAAP – Celebrating the spirit of India

Thali Menu #138 -MILAAP – Celebrating the spirit of India

Milaap India is truly a multicultural melting-pot with history dating back a few thousand years. No surprises therefore that this rich long history has left a mark on all aspects of life including food. India boasts of a culinary heritage that is unique and varied...
Thali Menu #137 -MILAAP – Celebrating the spirit of India

Thali Menu #137 -MILAAP – Celebrating the spirit of India

Milaap India is truly a multicultural melting-pot with history dating back a few thousand years. No surprises therefore that this rich long history has left a mark on all aspects of life including food. India boasts of a culinary heritage that is unique and varied...