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Thali Menu #153 – Punjab

Thali Menu #153 – Punjab

About Punjab Punjab is a state in northern India. Forming part of the larger Punjab region of the Indian subcontinent, the state is bordered by the Indian states of Jammu and Kashmir to the north, Himachal Pradesh to the east, Haryana to the south and southeast,...
Thali Menu #152 – Bengali Thali

Thali Menu #152 – Bengali Thali

About Bengal West Bengal is a state in eastern India, between the Himalayas and the Bay of Bengal with a unique geopolitical, cultural and historic significance. Bengali culture, considered one of the richest cultures in the Indian subcontinent has a recorded history...
Thali Menu #151 – Kashmiri Thali

Thali Menu #151 – Kashmiri Thali

About Kashmir Kashmir is the northernmost geographical region of the Indian subcontinent, it has been described by famous Persian poet Amir Khusru “as a paradise on earth”, also called the ‘Switzerland of the East’. Historically, Kashmir became known worldwide when...
Thali Menu #150 – Gujarati Thali

Thali Menu #150 – Gujarati Thali

About Gujarati Cuisine Gujarat is a western Indian state rich in ancient Indian history with a unique cultural heritage. Gujarati food is a complex marriage of flavours and textures, as is subtlety and delicacy. Blending of sweet, spicy, sour all into one dish is the...
Thali Menu #149 – Chettinad Thali

Thali Menu #149 – Chettinad Thali

About Chettinad Cuisine Chettinad cuisine is the cuisine of a community called the Nattukotai Chettiars, or Nagarathars as they call themselves, from the Chettinad region of Tamil Nadu state in South India. Chettinad cuisine is perhaps the most renowned fare in the...
Thali Menu #148 – Rajasthani Thali

Thali Menu #148 – Rajasthani Thali

About Rajasthan Khamma Ghani! Padharo mhare desh! Come, let us take you on a wondrous culinary journey to Rajasthan, which literally means ‘Land of Kings’ – a state in North-Western India that brings to mind images of valour, imposing landscapes,...